Wednesday, 29 June 2016

People Are Making Sushi Food Hybrids And It Is Bonkers

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Sushi burgers were just the beginning.

You've probably heard of sushi. News flash: It's delicious.

Instagram: @nosolosushi

And you might have even heard of sushi burgers, a sushi twist that first originated in Japan – appearing on the menu of Japanese burger chain MOS – that has been recently trending on Instagram.

You make your burger buns out of rice, and put anything from raw fish to chicken katsu to teriyaki steak between them.

Instagram: @food

But did you know that there is an emerging underworld of other sushi foods? For instance, the SUSHI DOUGHNUT:

The blogger behind So Beautifully Raw made these by filling a coconut-greased doughnut mould with sushi rice. They were then decorated with black sesame, ginger, wasabi, cashew mayo, and avocado.

Instagram: @sobeautifullyraw

Let me just repeat that. PEOPLE ARE MAKING SUSHI DOUGHNUTS AND THEY ARE BEAUTIFUL BUT I DON'T KNOW HOW TO FEEL.

So pretty. So confusing.

Instagram: @saltnpepperhere


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